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Read This Post, then Act

jezz Actualizado 19 May  en #Miss Dukascopy 2014 #Serbia #Serbiafloods
Dear Friends,
I have decided to make this move as my own try to help. I have already given what I have, I feel helpless in my own home while horror is happening in other parts of my country.
Friends losing their homes, separated from families, losing their loved ones. My 3 previous posts are about floods in Serbia.
Our Prime Minister said on Friday - what do I do with 100.000$? We need helicopters, pumps, boats.
Half of EU countries have sent help, Russia, USA, UAE will give their own donation.
…
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Puesto que usted no está conectado, no sabemos su idioma, pero suponemos que es inglés
Por favor, ingrese o elija otro idioma para traducir la lista.

– o –

2 Comentarios
seediee avatar
seediee 19 May

Same in Croatia! Horror! :(((

jezz avatar
jezz 19 May

I changed my profile picture with the one I took from you. No one knows it's Croatia, it looks the same now :(

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My traditional dish - Sarma, the slow killer

jezz Publicado 21 Sep  en #Miss Dukascopy 2013 #Task 16 #Sarma #Serbia
So, if you have prepared yourself while reading my previous post, roll up your sleeves and purchase the following - 1kg of minced meat (pork and beef), one big cup of rice, 2 onions, pickled cabbage (entire), smoked ribs or any pork meat with bones, salt pepper and dried ground pepper. With every step is a short story about some of the ingredients...
1. separate the leaves of cabbage, remove the thick parts in order to fold it easily. Pickled cabbage is a traditional winter salad, or used in suc…
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Traducir a inglés Mostrar original

Puesto que usted no está conectado, no sabemos su idioma, pero suponemos que es inglés
Por favor, ingrese o elija otro idioma para traducir la lista.

– o –

3 Comentarios
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seediee 24 Sep

ohh sarma! I eat sarma during the winter! :) great food! My mom prepare sarma excellent! mljacciiii...

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HOANG_MAI_NHI 26 Sep

i want eat

mag avatar
mag 15 Oct

Debe estar riquísimo

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Serbian cuisine - introduction to task 16

jezz Publicado 21 Sep  en #Miss Dukascopy #Food #Serbia
Serbian cuisine is a mixture of various influences, that is empires that we were taken by.
So north of Serbia is strongly influenced by Austro-Hungarian cuisine, emphasizing that it is a region where wheat is a primary product in agriculture. Besides that, it is a cuisine with very strong and heavy food - pork, chicken or even fish - strong spices, often hot, in a lot of fat. It is a fact that agriculture needs some very strong people and you must have enough energy through the day. The menu is …
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Traducir a inglés Mostrar original

Puesto que usted no está conectado, no sabemos su idioma, pero suponemos que es inglés
Por favor, ingrese o elija otro idioma para traducir la lista.

– o –

2 Comentarios
mag avatar
mag 14 Oct

After reading this blog, chocolate time, bye.

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dragandj 26 Oct

Bureeek

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